Then, take a handful of strawberry chunks and sprinkle them on the pancake. I hope this helps! To prepare the crust, whisk together the flour, baking power, and salt in a small bowl. This Strawberry & Meringue Slice reader recipe looks almost too good to eat! The flavors were lovely. ♡  Healthy Peach Crumble Bars Grease the traybake tin with butter or baking spread and line the base and sides with baking paper. Finally, for those of you who share my love of wedding pics, I have a few unsolicited ones from our wedding for you too! Whisk 3 of the egg yolks, caster sugar and cornflour in small bowl until combined. Tip: Instant oats are smaller and thinner than old-fashioned rolled oats, and I’ve found they don’t clump together quite as much when it’s time to sprinkle the topping over the filling. Cut into slices to serve. Press the crust into the bottom of the prepared pan into a thin, even layer using your hands. Thankfully, it’s really easy to buy online, even right now when common baking ingredients are so scarce! Wrap leftover slices in plastic wrap and place on a plate or in a large ziplock bag. ), for today, I’m happy to relive the delicious magic that is this easy Strawberry Oatmeal Bar recipe. Step 8 Serve with whipped cream and extra strawberries. I simply tossed the remaining strawberries with lemon juice and sugar and scattered those on top of the corn starch, and it turned our perfect! For those who prefer a sweeter take, a drizzle of vanilla glaze (recipe included below) sweetens the strawberry bars enough for dessert. I love uncomplicated baking. The moral of the story? For the streusel’s dry ingredients, you’ll need oats, a touch of whole wheat flour (or gluten-free, if needed! beat well. Also not good! To make them gluten free, substitute the white whole wheat flour with a 1:1 baking mix. Finely slice … We have Drool worthy sticky date pudding, Guilt free chocolate cookies, Raw Choc Strawberry Slice, Healthy Chocolate Blueberry Tart and loads more! Healthier Chocolate Treats contains 50+ brand new healthier recipes. Drizzle with glaze, slice, and serve. The Best Biscuits/Cookies To Use Sift self-raising flour and 100g of the plain flour into a large bowl, then She’s adorable and he’s recipes are so easy to follow!!! I have never heard of stevia but it sounds really good I may have to get some to add to My supplies. Thanks again! Make a well in the center. A bewitching cross between a soft bar cookie and a streusel-topped crumb bar, these sweet treats are the perfect use for the fresh strawberries that are finally starting to make their way into grocery stores in big, juicy quantities. Sprinkle the cornstarch evenly over the top, then sprinkle on the lemon juice and 1/2 tablespoon of the granulated sugar. It takes a little massaging to spread it out in a thin and even layer, but I promise there’s enough cookie dough to cover the pan! A recipe … Once I told him what was in them, he ate 2 bars at breakfast! See the recipe notes for more details.). Scatter half of the strawberries over the crust. . Whether you prefer milk, dark or white, there are lots of treats inside for you! ... Slice of strawberry on the bottom, ricotta and banana, then teh rest of the strawberry on the top like a hat. Add remaining puree if necessary to fill popsicle molds to … I mixed incredibly sweet fresh strawberries into the batter, ones grown just a little north of my California home, which resulted in a lovely … What Inspired You to Write Healthier Chocolate Treats? I keep wondering if I could also do them without. Fear not. They have a soft sugar cookie base as the “crust,” a juicy strawberry filling, and spiced oat streusel on top. Now it’s time to assemble your healthy strawberry crumble bars! Because Red Blossom’s strawberries are already so sweet and juicy, you don’t need any additional sweetener in the filling. Made these last night. Click here to PIN the recipe and save it for later! ♡  Small Batch Apple Crumble Bars 5 ingredients is all you’ll need to make this rich and creamy slice:. 1/3 … Coconut slice is an Australian classic. Buttery cake like base smothered with strawberry jam, and topped with a scrumptious coconut mixture. To prepare the filling, gently toss together the strawberries and cornstarch. This post contains some affiliate links, which means that I make a small commission off items you purchase at no additional cost to you. It’s super simple to make… Just mix the ingredients together in a bowl with a fork and you’re done! I’ve actually shared the best way to store them in the paragraph of text directly underneath the recipe title in the recipe box. In the oven, the strawberries “cook” into a bright, strawberry-pie-like filling that’s reminiscent of homemade strawberry jam. And yes—every single one contains some form of chocolate. Hi, I'm Erin Clarke, and I'm fearlessly dedicated to making healthy food that's affordable, easy-to-make, and best of all DELISH. Top with more strawberries, banana slices… Yum! Thank you for taking the time to let me know — that truly means a lot! It has zero added sugar, and takes 5 minutes to make. Finally, you’ll use two sweeteners in this sugar cookie crust: pure maple syrup and liquid stevia. Many traditional streusel or crumb toppings require cutting cold cubed butter into the dry ingredients, but… I’m lazy, and that takes too much time and energy. bakers how to make healthy + yummy treats! And when you make your own, remember to snap a picture and share it on Instagram using #amyshealthybaking and tagging @amyshealthybaking IN the photo itself! Thank you for sharing this kind review! I love hearing the different ways you’ve stumbled upon it, often through word of mouth, but equally as much because you were looking for healthy desserts under 100 calories, healthy desserts for kids, easy oatmeal bars, or (and perhaps best of all) healthy strawberry recipes you could feel completely justified eating for breakfast. Not too much baking powder — just enough to give the crust a bit of a lift so it’s soft, chewy, and not overly dense! © 2010 - 2020 Well Plated by Erin. Mix together the butter, flour, oats, brown sugar, baking powder and salt. WELCOME! They … In a separate bowl, whisk together the coconut oil or butter, milk, almond extract, and liquid stevia. My secrets for making wholesome meals you'll WANT to eat. (That guarantees I’ll see your picture! Required fields are marked *. If you love custard, you’ll love the recipes in the 28 Day Weight Loss … To store: While this healthy banana and strawberry quick bread will keep well at room temperature, it is best to keep it refrigerated. ♡  The Ultimate Healthy Peach Crisp Let’s go over how to make the best strawberry crumble bars! Notify me of replies to my comment via email. Preheat the oven to 180C/160C Fan/Gas 4. Repeat until all batter is gone. Method. I also added a new video to the bottom of the post where I show you step-by-step how to make these fresh strawberry bars. Scatter on the remaining berries, then the remaining 1/2 tablespoon sugar. I stopped just short of “sprinkle the lemon juice” since I wasn’t sure how. Do you think these would sell well at a bake sale? 375g strawberries, hulled slices. }, Healthy One-Bowl Flourless Pumpkin Chocolate Chip Cookies {Eggless & Dairy-Free! After pouring it into the metal cylinder, we headed into the backyard and positioned the wooden bucket next to an outdoor drain so the salt water from the melted ice wouldn’t kill any plants. Ingredients. Preheat the oven to 350 degrees F. Butter a 9-by-13-inch rectangular pan. ♡  Healthy Raspberry Crumble Bars It’s my favorite baking extract, so I’m always excited to hear that other people enjoy it in recipes too! 5 Ingredient Strawberry Cheesecake Slice. Add the icing sugar then press the whole lot through a sieve to make a sauce. Make weekly for the past 5 months. Oops! Don’t you love easy shortcuts like that?? I have always loved chocolate. — you can put the pan in the refrigerator to speed up the process a bit!). Your email address will not be published. They’re perfect for the 4 th of July, Memorial Day, Labor Day… Even Mother’s Day (which is quickly approaching!) It would have the consistency of cake batter, and your crust would be cakey or bready instead of having that soft, chewy cookie texture. That’s right — these healthy strawberry crumble bars contain no eggs! Past Years’ Anniversary Posts (and More Strawberry Desserts), Recommended Tools to Make This Healthy Dessert Recipe, melted (or substitute melted coconut oil to make vegan/dairy free). The bars will be a bit thicker but will still be delicious. You won’t find them anywhere else! Your neighbors are so lucky to have you! Four Year: Strawberry Oatmeal Bars (original post date). Once you’ve pressed the first crust layer into the pan, simply scatter the filling ingredients—diced strawberries, lemon juice, and a touch of sugar and cornstarch—right over it, then sprinkle the remaining oatmeal crumble on top. Whether you enjoy chocolate occasionally or every single day (that’d be me! Let cook for 2 to 3 minutes and then flip. 2. I originally baked strawberry oat crumble bars on our four-year anniversary, and I still bake them often. Ingredients for the dough: 5 eggs, 15 g sugar, 13 g flour, 2 cup cocoa powder, 2 tablespoons vegetable oil; The whole eggs and sugar in a mixer, whip together. We placed a little stool next to the bucket to sit on, and then we each took turns spinning the handle, periodically adding more ice and rock salt when the levels started to drop beneath the cylinder’s top rim. I can’t figure out how to copy and paste a link to you but hopefully as I gave the brand that may help. That’s totally fine! (If you are looking for frozen strawberry recipes, these Strawberry Oatmeal Bars will work with them too! Even though the recipe was meant to serve 8-12 people, it never tasted quite as good the next day, so we reasoned it would just be better to eat it all that evening! Tip: If you use coconut oil (or stick-style vegan butter! and enjoy! Don’t have cashew milk? 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